Plant-based fishcake served with a tangy and flavorful teriyaki dip.
Our AWE Clean Meals and Sides are crafted in a halal-certified kitchen using the AWE clean process and clean ingredients. We're committed to ensuring our meals and sides are free from GMOs, hormones, antibiotics, and artificial additives, such as taste enhancers and MSG.
Furthermore, we prioritize:
Low glycemic index (GI)
Minimal allergens
Reduced sodium content
Fishcake in Teriyaki Dip
Fishcake in Teriyaki Dip
Alkaline Ionize Water, Mycoprotein, Curdlan, Sunflower Oil, Nutritional Yeast, Himalayan Pink Salt, Coriander, Lupin Flour, Gluten-Free Light Soy Sauce (Non-GMO Soybean, Rice, Brine [Salt, Water], Cane Sugar), Water, Organic Coconut Sugar (100% Organic Coconut Sap), Ginger.
Contains Lupin.
This product is manufactured in a facility that processes other products which contains treenuts such as almond and cashew nuts as well as soy and lupin beans.