Spicy Fishcake in Korean Chilli Sauce

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Spicy Fishcake in Korean Chilli Sauce

S$ 10.00 10.0 SGD S$ 10.00

S$ 10.00

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    Alkaline Ionize Water, Mycoprotein, Curdlan, Sunflower Oil, Nutritional Yeast, Himalayan Pink Salt, Coriander, Lupin Flour, Miso Paste (Organic Soybean, Organic Rice, Salt), Onion, Organic Coconut Sugar (100% Organic Coconut Sap), Korean Chilli Powder, Garlic, Gluten-Free Light Soy Sauce (Non-GMO Soybean, Rice, Brine [Salt, Water], Cane Sugar), Ginger, Cayenne Pepper.

    Allergen Declaration

    Contains Lupin and soy.


    This product is manufactured in a facility that processes other products which contains treenuts such as almond and cashew nuts as well as soy and lupin beans.