Japanese Vermicelli Fishcake Soup

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Japanese Vermicelli Fishcake Soup

S$ 16.00 16.0 SGD S$ 16.00

S$ 16.00

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    Nutrition Facts

    Serving Size: 495g

    Serving(s) Per Container: 1 serving

    Calories: 405 kcal

    Protein: 10.2g

    Total Fat: 5.7g

    Carbs: 79.9g

    Natural Brown Rice, Sago Starch, Filtered Water, Organic Miso Paste (Organic Soybean, Organic Rice, Salt), Carrot, Edamame, Shimeji Mushroom, Enoki Mushroom, Shiitake Mushroom, Konbu, Alkaline Ionised Water, Mycoprotein, Curdlan, Sunflower Oil, Nutritional Yeast, Himalayan Pink Salt, Lupin Flour, Algae Powder, Coriander Leaves, Sesame Seeds, Dehydrated Spring Onion, Roasted Seaweed, Okra


    Contains Soy, Lupin and Sesame.


    This product is manufactured in a facility that processes other products which contains treenuts such as almond and cashew nuts as well as soy and lupin beans.